Posts Tagged ‘#may’
“Spring Fling”: Fine Dining
Last Wednesday, The Residents took part of their monthly themed Fine Dining Event. Mays theme was “Spring Fling”. Every month The Residents enjoys a three course dinner prepared by The Royal Brocks’ kitchen team, led by their Red Seal Chef Erik. The Residents Enjoyed a house made creamy Spinach Dip as a appetizer. For their…
Read More